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Caramel Apple French Toast Bake

Lynne
  • minutes
  • Serves

INGREDIENTS

1

day old loaf French Bread (cut into one inch cubes)

2

apples (peeled, cored and chopped (I used 4 because they were small))

8

eggs

2 cups

milk

1/2 cup

heavy cream

3/4 cup

sugar

2 tbsp

vanilla

2 tsp

lemon juice

1/3 cup

caramel sundae topping plus additional for drizzling

1/3 cup

granulated sugar

2 tsp

cinnamon

1/4 tsp

ground nutmeg

1/2 cup

flour

1/2 cup

packed light brown sugar

1 tsp

cinnamon

1/4 tsp

salt

1 stick

cold butter)