INGREDIENTS
1/4 cup
Basil, fresh
1
head Cauliflower
2 cups
Dino or lacinto kale
1
Garlic clove
1/4 cup
Italian parsley
2/3 cup
Sun-dried tomatoes, dry packed
1 tsp
Agave nectar or pure maple syrup* ((optional))
1/4 cup
Lemon juice, fresh
1/4 cup
Tahini, raw
1
Black pepper, Freshly ground
1/2 tsp
Sea salt, fine-grain
1/4 cup
Hemp seeds
1/4 cup
Pepitas, raw
1/3 cup
Pine nuts, raw
1/4 cup
Water