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BERRY CAPRESE SALAD WITH LIGHT BALSAMIC VINAIGRETTE

Katerina, Diethood
  • 10 minutes
  • Serves 6

INGREDIENTS

4

to 6 cups salad greens

2 cups

mixed berries (raspberries, blueberries, strawberries...)

1 cup

cherry tomatoes (halved)

1 cup

fresh mozzarella (sliced)

3

to 4 basil leaves (sliced into thin ribbons)

1 cup

halved pecans

1 tbsp

balsamic vinegar

3 tbsp

extra virgin olive oil

1 tsp

garlic powder

salt and fresh ground pepper (to taste)