INGREDIENTS
1 tbsp
olive or coconut oil
1 lb
chopped chicken breast
1/2
chopped red bell pepper
6 oz
minced button mushrooms
1
minced garlic clove
2 tsp
minced ginger
1/4 cup
coconut aminos, gluten-free soy sauce or gluten-free tamari
Romaine or iceberg lettuce leaves, to serve
2
chopped green onions