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Vegan "Cheesy" Broccoli Soup

Love & Lemons
  • minutes
  • Serves 4

INGREDIENTS

5 cups

Broccoli florets, stems

1/3 cup

Carrots

1/2 cup

Celery

1/4 cup

Dill, fresh

3

Garlic cloves

1

Yellow onion, small

1

Yukon gold potato, small

4 cups

Vegetable broth

1 tbsp

Lemon juice, fresh

1

Black pepper, freshly ground

1/2 tsp

Sea salt

1 1/2 tsp

Apple cider vinegar

2 tbsp

Olive oil, extra-virgin

1/2 cup

Cashews, raw

3 cups

Bread