INGREDIENTS
8
strips Bacon
1 cup
Shrimp, cooked
1 pinch
Onion powder
1/2 cup
Spinach
2 tbsp
Mayonnaise
1 pinch
Cayenne pepper
1 pinch
Salt and pepper
1 tsp
Oil
4
slices Bread, thick
1/4 cup
Mascarpone cheese
1/2 cup
Mozzarella, grated
2
slices Provolone cheese