INGREDIENTS
4
Fish filets, white
2
Avocados
1
Bell pepper, sweet
3 cups
Cabbage
1/4 cup
Cilantro
2
Jalapenos
1
Lime, Juice of
1
Lime or 2 small limes, Juice of large
5 cups
Romaine lettuce
2
Tomatoes
1/4 cup
Mayo
1 tsp
Sriracha
1 tsp
Chili powder
1
Kosher salt and pepper
1
Pepper
1
Salt
1 tbsp
Olive oil
1 tsp
Cumin
1
Tortilla strips
1/4 cup
Greek yogurt
2 tbsp
Milk
4 oz
Queso fresco