INGREDIENTS
1 handful
Basil finely ripped, fresh green or purple
1
Chillies, fresh red
1
Lemon
1 handful
Mint, fresh
1
Red onion, small
2 handfuls
Red or yellow tomatoes, ripe
410 g
Tinned chickpeas
1
Black pepper, freshly ground
1
Sea salt
1
Olive oil, extra virgin
100 g
Feta cheese