INGREDIENTS
1 lb
macaroni pasta
3 tbsp
apple cider vinegar
1 cup
shredded carrots
1 cup
purple onion (chopped)
1
red bell pepper (seeded and chopped)
2 cups
mayonnaise
20 oz
can sliced pineapple (in juice, chopped)
1/2 cup
pineapple juice (from above can)
1 tsp
salt
1 tsp
pepper
1 cup
ham steak (chopped)
3/4 cup
parsley (chopped (optional))