INGREDIENTS
12
Bacon slices (about 1 pound), thick-cut slices
12
Romaine lettuce, leaves
2
Tomatoes, medium
8
Egg, large
6 tbsp
Mayonnaise
2 cups
All-purpose flour
2 tsp
Baking powder
1
Black pepper, Freshly ground
1 1/2 tsp
Kosher salt
1
Kosher salt
4 oz
shredded irish cheddar cheese
5 tbsp
Butter, unsalted
2 cups
Whole milk