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Favoreats LLC

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Sweet Pepper Grilled Cheese

Carla Hall and Clinton Kelly
  • 300 minutes
  • Serves

INGREDIENTS

2 cups

Baby arugula

1

jar Red pepper jelly, hot

1

Kosher salt

1

jar Piquante peppers, sweet

1 tsp

Red pepper flakes

1

loaf Brioche bread

1 stick

Butter, salted

8 oz

Goat cheese

1 lb

Provolone cheese