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Apricot-Glazed Carrots

MyRecipes
  • minutes
  • Serves

INGREDIENTS

2 lb

carrots, sliced

1 1/4 tsp

salt, divided

3 tbsp

butter or margarine

1/3 cup

apricot preserves

1/4 tsp

ground nutmeg

1 tsp

grated orange rind

2 tbsp

fresh orange juice

Garnish: fresh Italian parsley