INGREDIENTS
1 cup
Chicken, cooked
1/2
Brown onion, small
1/2
Capsicum/bell pepper, red
1
Carrot, small
1
Celery stick, small
1
Garlic clove
1/4 tsp
Garlic powder
3/4 cup
Peas, frozen
2 cups
Chicken stock / broth
1/2 cup
Flour
1/2 tsp
Salt
1
Salt
1 tbsp
Olive oil
1
Olive oil spray
2
slices White bread
50 g
Butter, unsalted
3 cups
Milk