INGREDIENTS
3
Chicken breasts, bone-in
3
Chicken legs, whole
1 tbsp
Chives, fresh
1 tbsp
Oregano or marjoram, fresh
1 tbsp
Rosemary, fresh
1 tbsp
Thyme, fresh
1 tbsp
Dijon mustard
2 tbsp
Lemon juice
1/4 tsp
Black pepper, ground
1 tsp
Sea salt, fine
1 1/2 tbsp
Olive oil, extra-virgin