Gluten-Free Macaroni and Cheese

INGREDIENTS

1/2 tsp

Garlic powder, gluten-free

1 tsp

Onion powder, gluten-free

1 lb

Macaroni, gluten-free

4 tbsp

Amaranth flour

1/4 tsp

Pepper, ground, or to taste fresh

1 pinch

Salt

1 tsp

Salt

Salt and pepper

13 tbsp

Butter, unsalted

2 cups

Cheddar cheese

1/2 cup

Fontina cheese

1/2 cup

Gruyere cheese (freshly grated or swiss cheese)

2 cups

Milk

1 cup

Parmesan cheese