INGREDIENTS
1 cup
granulated sugar
2 tsp
pure vanilla extract
1 cup
plus 2 tablespoons Dutch process cocoa powder
1 tbsp
cornstarch
1/2 tsp
salt
1 cup
granulated sugar
1 tsp
finely grated orange zest
2 tsp
pure vanilla extract
1 cup
plus 2 tablespoons Dutch process cocoa powder
1 tbsp
cornstarch
1/2 tsp
salt
1 tbsp
ground cinnamon (or to taste)
1/4 tsp
ancho chile powder (optional)
1 cup
granulated sugar
1 tbsp
pure mint extract
1 cup
plus 2 tablespoons Dutch process cocoa powder
1 tbsp
cornstarch
1/2 tsp
salt
4 tsp
hot cocoa mix
3/4 cup
milk (any milk of your choice)
Cinnamon sticks, optional
Peppermint sticks, optional
Mini-marshmallows, optional
Whipped cream, optional