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Deep-Dish Pumpkin-Meringue Pie

Martha Stewart
  • 490 minutes
  • Serves 10

INGREDIENTS

3/4 tsp

Ginger, ground

1 can

Pumpkin puree, pure

8

Egg whites, large

3

Eggs, large

1 can

Evaporated milk

1

All-purpose flour

3/4 cup

Brown sugar, packed light

3/4 tsp

Cinnamon, ground

1 tbsp

Cornstarch

2 cups

Granulated sugar

1/4 tsp

Nutmeg

1

Salt, Coarse

1 tsp

Vanilla extract, pure

1

small disk Versatile pate brisee