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Wild Blueberry Purple Power Smoothie (Vegan, Gluten-Free)

Sharon Palmer
  • minutes
  • Serves 1

INGREDIENTS

1/4 cup

Beet, juice

1/2 cup

Blueberries, frozen wild

1 tsp

Ginger, fresh

1/2 cup

Sweet potatoes, cooked purple

2

Swiss chard, leaves red

1 tbsp

Maple syrup

1 tbsp

Flax seed

1/2 cup

Plant-based milk