INGREDIENTS
1 cup
flour
2 tsp
salt
1 1/2 tsp
pepper
2 tsp
Italian seasoning
1 tbsp
powdered sugar
6
boneless, skinless chicken breasts (cut in strips)
1 cup
milk
1 tsp
lemon juice
3 tbsp
olive oil
2 tbsp
olive oil
4 cloves
garlic, minced
1/4 cup
sun dried tomatoes in oil, drained and finely diced
3 tbsp
cornstarch, divided
1 cup
chicken broth
3 cups
fresh spinach, roughly chopped
1 cup
heavy cream
1 cup
milk
1 tsp
salt
1/2 tsp
pepper (don’t skimp on this)
1 cup
parmesan cheese, grated
1
box (16oz) linguine noodles