INGREDIENTS
1 1/2 cups
Raisins - i used golden and regular raisins
2
Eggs
2 1/2 tsp
Baking powder
2 tbsp
Brown sugar
2 tbsp
Cinnamon
2 3/4 cups
Flour
1/3 cup
Powdered sugar
1 tsp
Salt
2 tbsp
Sugar
1 tsp
Vanilla
1/4 cup
Vegetable oil
1/2 cup
Pecans
1/2 cup
Butter
1 1/8 cups
Milk