logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Persimmon Spice Muffins with Cranberries

kangarhubarb
  • minutes
  • Serves 12

INGREDIENTS

1 cup

Cranberries, fresh or frozen

1/2 tsp

Ginger

1 cup

Persimmon puree

1

Egg, large

1 cup

Rolled oats

3/4 cup

All purpose flour

1 1/2 tsp

Baking soda

1

Black pepper, ground

3/4 cup

Brown sugar

1

Cardamom

1/2 cup

Flax meal, ground

1/4 tsp

Nutmeg

1/2 tsp

Salt

2 tsp

Vanilla extract

1 1/4 cups

Whole wheat flour

6 tbsp

Butter

3/4 cup

Buttermilk