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Oatmeal Muffins with Raisins, Dates, and Walnuts

Garrett McCord
  • 40 minutes
  • Serves 12

INGREDIENTS

1 cup

rolled oats

1 cup

all-purpose flour

1/2 cup

brown sugar, packed

1/2 tsp

salt

1 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

cinnamon

1/4 cup

finely chopped walnuts, toasted

1/3 cup

raisins

1/3 cup

chopped dates

1 stick

butter (1/2 cup), melted and cooled

1 cup

buttermilk

1/2 tsp

vanilla extract

1

large egg, beaten