Gluten-free Banana Malpua (Cardamom Banana Pancake)

INGREDIENTS

Banana Malpua Pancake:

1 cup

mashed banana (approx. 2 bananas)

1 cup

rice flour

1/4 tsp

baking soda

1/4 tsp

cardamom

1 cup

coconut milk, canned and full-fat

Coconut oil (see directions)

Optional Toppings:

Crushed Walnuts (or another type of nut)

Maple syrup