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One-Pot Classic Chicken Noodle Soup

Martha Stewart
  • 70 minutes
  • Serves 8

INGREDIENTS

1

Chicken (about 4 pounds), whole

4

Carrots, medium

2

Celery stalks

12

sprigs Flat-leaf parsley

4

Garlic cloves

2

Yellow onions, medium

4 cups

Chicken broth, low-sodium

2 oz

Angel-hair pasta

1

Salt and freshly ground pepper, Coarse

5 cups

Water