Favoreats
Favoreats LLC
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INGREDIENTS
2
organic free range eggs
180 milliliters
milk (I used a dairy free plant milk, but any type will work)
85
gm (120 ml/1/2 cup) buckwheat flour
4 tbsp
almond flour (60 ml/1/4 cup) almond flour
salt
1 tbsp
honey (or other sweetener of choice)
1 tsp
vanilla extract
1 tsp
baking powder
cardamom (OPTIONAL)