INGREDIENTS
2 cups
Blueberries, fresh or frozen
2
Eggs, large
1
Butter and maple syrup
2 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
3 tbsp
Granulated sugar
3/4 tsp
Salt, fine
1
Vegetable oil
1/2 stick
unsalted butter, unsalted
2 cups
Buttermilk