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BBQ Chicken Pasta Salad

Crazy for Crust
  • 30 minutes
  • Serves 6 to 8

INGREDIENTS

1/2 lb

Rotini Pasta, cooked and drained according to package directions

3/4 cup

red onion, diced

1 cup

corn kernels (frozen and thawed or fresh, cut off a cooked cob)

1 cup

halved grape or cherry tomatoes

2 cups

shredded chicken (I used rotisserie)

2 tbsp

cilantro, or to taste

BBQ sauce dressing, recipe follows

1/4 cup

your favorite barbecue sauce

1/2 tsp

finely diced red onion

1 tsp

garlic paste or 1 garlic clove, crushed

1/4 tsp

smoked paprika

Juice of 1 lime

2 tbsp

red wine vinegar

2 tbsp

olive oil

Salt and pepper,