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Ginger Rhubarb Cider

GreenBlender
  • minutes
  • Serves

INGREDIENTS

1 1/2 oz

swiss chard

1

apple - chopped

2 oz

rhubarb

1/2

inch ginger

1/2

lemon - juiced

1 tbsp

apple cider vinegar

3 tbsp

walnuts

1 cup

water

1 cup

ice