INGREDIENTS
8 cups
baby spinach leaves
1/2
medium red onion, sliced and separated into rings
1 11 ounce can
mandarin oranges, drained
1 1/2 cups
sweetened dried cranberries
1 cup
honey-roasted sliced almonds
1 cup
crumbled feta cheese
1 cup
balsamic vinaigrette salad dressing, or to taste