INGREDIENTS
20 oz
ground beef
3/4 cup
ketchup
1 tbsp
Sriracha (optional)
2 tsp
brown sugar, packed
1 tsp
Dijon mustard
1/2 tsp
garlic powder
1/4 tsp
onion powder
1
package dinner rolls (12 count)
3
slices Muenster cheese, cut into quarters
1/2 cup
butter, melted
1 tsp
Worchestershire
1 tbsp
Dijon mustard
2 tsp
poppy seeds