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Raspberry Mango Coconut Water Smoothie

Rachel Cooks®
  • 5 minutes
  • Serves 2 to 3

INGREDIENTS

1 cup

frozen raspberries

1

banana

1

(or more) cups coconut water

1/2 tsp

fresh minced ginger

2 tbsp

ground flax seed

1 cup

spinach

1 cup

frozen (or fresh) diced mango