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Vietnamese Chicken Meatballs

Chris Scheuer
  • 55 minutes
  • Serves

INGREDIENTS

1 lb

Ground chicken

1/3 cup

Cilantro, fresh

2

medium cloves Garlic

1 tbsp

Ginger, fresh

1 tbsp

Lemongrass

1/2

Onion, medium

1

Egg

1 tbsp

Soy sauce

2 tsp

Brown sugar

1/2 cup

Cayenne

1 tsp

Salt

1

Olive oil cooking spray or olive oil

2 tsp

Sesame oil

2/3 cup

Panko breadcrumbs