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Favoreats

Favoreats LLC

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Pecan Crusted Chicken with Bacon

Cook's Illustrated
  • minutes
  • Serves

INGREDIENTS

4

boneless, skinless chicken breasts

Kosher salt

2

slices bacon

1 cup

coarsely chopped pecans

2 tbsp

unsalted butter , cut into 2 pieces

3

small shallots , minced (about 5 tablespoons)

1 cup

panko (Japanese-style bread crumbs)

1 tbsp

minced fresh parsley leaves (or 1 tsp dry parsley)

1/8 tsp

cayenne pepper

3

large eggs

2 tsp

Dijon mustard

1/4 tsp

ground black pepper

1 cup

unbleached all-purpose flour