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Cranberry Orange Cream Cheese Pound Cake

cecelia26_
  • 65 minutes
  • Serves 12

INGREDIENTS

2 cups

Cranberries, fresh or frozen

3

Orange, Zest of

4

Eggs

2 cups

All-purpose flour, unbleached

1 1/2 tsp

Baking powder

1 1/2 cups

Confectioner's sugar

1 dash

Salt

1 1/2 cups

Sugar

1 1/2 tsp

Vanilla extract, pure

1/4 cup

Orange juice, freshly squeezed

16

room temperature oz 2 sticks unsalted butter, unsalted

2 tbsp

Butter

1 8 ounce package

Cream cheese