INGREDIENTS
1
Lemon, zest of
1/2
Orange, zest of
4
Eggs, large
2
Scant tbsp Corn syrup
3 tbsp
Lemon juice, freshly squeezed
3 cups
All-purpose flour
2 1/2 tsp
Baking powder
2 cups
Granulated sugar
1 cup
Powdered sugar
2 1/2 tsp
Sea or table salt, fine
1 1/3 tbsp
Vanilla extract
1 3/8 cups
Neutral oil
1/2 cup
Mascarpone cheese
13/16 cup
Not greek, yogurt, plain