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Sausage-Stuffed Shells

amanda
  • minutes
  • Serves

INGREDIENTS

1

12- ounce package jumbo pasta shells

1 tbsp

olive oil

1 cup

onion (finely diced)

1 lb

sweet Italian sausage (casings removed)

1 tbsp

minced garlic

1

large egg

16

- ounces ricotta cheese

1/2 cup

Parmesan cheese (grated)

1 tbsp

chopped fresh basil or 1 teaspoon dried basil

1/4 cup

unseasoned bread crumbs

1/2 tsp

salt

1/2 tsp

ground black pepper

1

28- ounce jar pasta sauce

1 cup

mozzarella (shredded)