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Herb-Roasted Turkey Breast

Deborah, Taste and Tell
  • 135 minutes
  • Serves 0

INGREDIENTS

1

6-8 lb bone in turkey breast

4 tbsp

butter, (softened)

2 tbsp

fresh flat leaf parsley, (chopped)

1 tbsp

fresh sage, (chopped)

1 tbsp

fresh thyme, (chopped)

1

apple, (quartered)

1

onion, (quartered)

1 tbsp

all-purpose flour

1/2 cup

chicken stock