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Tex-Mex Tater Tot Casserole

Danelle
  • 45 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

ground beef

1/2 cup

onion, chopped

2 cloves

garlic, minced

1

small jalapeno, seeded and diced

2

red or yellow bell peppers, chopped

2 tbsp

flour

1

package taco seasoning mix

3/4 cup

milk

8 oz

shredded pepper jack cheese

1 14 ounce can

black beans, rinsed and drained

1 cup

frozen corn

Salt and pepper,

1

bags frozen tater tots