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Stovetop BBQ Chicken Shells and Cheese.

Jessica, How Sweet Eats
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

2

cooked chicken breasts, cut into cubes

4 cups

whole wheat pasta shells

2 tbsp

olive oil

4 tbsp

unsalted butter

1

red onion, thinly sliced

1 tsp

salt

1/2 tsp

pepper

1/4 cup

flour

2 cups

low-fat milk

4 oz

white cheddar cheese, freshly grated

4 oz

gouda cheese, freshly grated

2 tsp

dijon mustard

1 cup

your favorite BBQ sauce

4

green onions, thinly sliced

1 handful

fresh cilantro, chopped

1 handful

fresh parsley, chopped

crumbled bacon for topping