INGREDIENTS
1 lb
Shrimp, medium
6
Garlic cloves
1
Lemon, Zest of
2 tbsp
Parsley, fresh leaves
1/4 cup
Lemon juice, freshly squeezed
8 oz
Linguine
1 tsp
Cajun seasoning
1 tsp
Red pepper flakes
1
Salt and freshly ground black pepper
1 tbsp
Olive oil
4 tbsp
Butter, salted
1 cup
Parmesan cheese
1/4 cup
White wine or chicken stock if you dont want to use alcohol