Favoreats
Favoreats LLC
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INGREDIENTS
4 oz
Bacon
4 cloves
Garlic
1 handful
Italian parsley
2
Eggs plus 1 egg yolk
1 lb
Bucatini, dry
1
Black pepper, Freshly ground
1
Kosher salt
2 tbsp
Olive oil, extra virgin
1 1/2 oz
Parmigiano-reggiano, grated
1 1/2 oz
Pecorino romano, grated