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Pumpkin Chocolate Chip Squares

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves

INGREDIENTS

1 cup

Pumpkin puree, canned

1

Egg, large

1

package 12 ounces semisweet chocolate chips, semisweet

2 cups

All-purpose flour

1 tsp

Baking soda

1 tbsp

Pumpkin-pie spice

3/4 tsp

Salt

1 1/4 cups

Sugar

2 tsp

Vanilla extract

1 cup

unsalted butter, unsalted