INGREDIENTS
2 cups
Whole Wheat Pastry Flour
1/4 cup
Unsweetened Cocoa Powder
3/4 tsp
Baking Soda
1/2 tsp
Salt
1 tsp
Ground Cinnamon
3/4 cup
Dark Brown Sugar, packed
1/2 cup
Vegetable Oil
2
Large Eggs
1 1/2 cups
Mashed, Very Ripe Bananas (about 4 bananas)
1/3 cup
Sour Cream
1 tbsp
Pure Vanilla Extract
1/2 cup
Granulated Sugar
1 1/2 tsp
Ground Cinnamon
1/2 cup
Unsalted Butter, melted (this will be reserved for the top of the loaf)
1/2 cup
Powdered Sugar
1 tbsp
Heavy Cream (or milk...all I had was almond milk so I used that)
1 tbsp
Pure Vanilla Extract