INGREDIENTS
1/2 lb
80/20 ground beef
1 cup
Carrots
1/2 cup
Celery, small
1 tsp
Garlic
1/2 cup
Onion, small
1/2 tsp
Oregano, dried
1/2 tsp
Thyme, dried
1 lb
Yellow potatoes
2 tbsp
Tomato paste
1/2 tsp
Gravy color such as kitchen bouquet
1 dash
Hot sauce
1/2 tsp
Worcestershire sauce
1/4 tsp
Black pepper, freshly ground
1 tbsp
Flour
1/2 tsp
Kosher salt
1 tbsp
Olive oil
1 12 ounce package
Won ton wrappers
1/3 cup
Milk
6 oz
White cheddar cheese, sharp
1 cup
Water