INGREDIENTS
1
[227-g]) package Ham
3 lb
Pork butt, boneless roast
10 cloves
Garlic
1 tbsp
Oregano, dried
2 cups
Dill pickles
1/4 cup
Lime juice, freshly squeezed
1
Mustard, Prepared yellow
1/2 tbsp
House seasoning
1
Salt and freshly ground black pepper
2 tbsp
Olive oil, extra-virgin
2 tsp
Cumin, ground
1/2 cup
Orange juice, freshly squeezed
4 tbsp
Butter
2
[227-g]) packages Swiss cheese
1
(2-foot [61-cm] long) cuban bread loaf, submarine sandwich roll, italian bread loaf or french bread loaf