INGREDIENTS
1
Cross rib beef pot roast
1
Bay leaf, Large
1
Button mushrooms
1
Carrots
1
Celery
2
Garlic
2
Parsley, Dried
1
Russet potatoes, Large
1
Thyme, Dried
1
White onion, Large
1
Tomato paste
2
Black pepper
1
Cornstarch
2
Salt
1
Olive oil
2
Butter
1
Cream cheese
1
Milk
1
Red wine
1
Water
(10 Oz. Size) Beef Consomme Or Beef Broth