INGREDIENTS
6
large banger sausages
2 tbsp
olive oil
Guinness Onion Gravy:
2 tbsp
butter
1 tbsp
olive oil
2
medium yellow onions (thinly sliced)
2 tbsp
all-purpose flour
2 cups
Blonde Guinness Beer
1 tbsp
Dijon Mustard
1 tbsp
Worcestershire sauce
2 tsp
granulated sugar
1/2 tsp
kosher salt
1/4 tsp
freshly ground black pepper
Mashed Potatoes:
2 lb
russet potatoes
4 tbsp
butter
1/2 cup
whole milk
2 tsp
kosher salt
1 tsp
freshly ground black pepper