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White Chocolate-Cranberry Cake

Recipe by Kraft
  • 150 minutes
  • Serves 16

INGREDIENTS

9 oz

BAKER'S White Chocolate , divided

2 cups

flour

2 tsp

CALUMET Baking Powder

1 cup

butter , softened

1 cup

packed brown sugar

1/2 cup

granulated sugar

4

egg s

3 tbsp

zest and 5 Tbsp. juice from 1 orange , divided

1 1/2 cups

cranberries