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Pumpkin Blondies

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves

INGREDIENTS

1 cup

Pumpkin puree

1

Egg, large

2 cups

All-purpose flour

1 tsp

Baking soda

1 1/4 cups

Brown sugar

1 tbsp

Pumpkin pie spice

3/4 tsp

Salt

2 tsp

Vanilla extract

1 cup

White chocolate chips

1/2 cup

Pecans

1 cup

unsalted butter, unsalted

1 cup

Butterscotch chips