INGREDIENTS
1 lb
Blackberries
1/2 lb
Blueberries
2
Lemon, Zest from
1/2
Lemon
1
Lemon, zest from
9
Egg yolk, large
5
Eggs
2 tbsp
Honey, wild
1/2 cup
Lemon juice, freshly squeezed
2 cups
All purpose flour
1 tsp
Baking powder
1/4 tsp
Baking soda
2 cups
Granulated sugar
1 pinch
Sea salt
1 tsp
Vanilla extract
1 1/2 cups
Whipped cream
1 cup
Olive oil, extra virgin
5 tbsp
Butter
3/4 lb
Mascarpone cheese
1/3 cup
Ricotta cheese
1/4 c edible flower blossoms